I made apple-butternut squash soup for the Raw Food Potluck on Sat. I couldn't resist to bring along the Raw Snowman dessert. Super quick and easy to make. Tough to cut him up, though everyone enjoyed eating him!!
Ingredients:
1 1/2 cup cashews
juice of 1 lemon (I ran out so used some lime)
7 dates (pitted)
unsweetened coconut flakes
Decorations:
Eyes - pumpkin seeds
Nose - goji berry
Mouth - chia seeds
Buttons - raisins
Arms - grape stems
Recipe:
Blend dry cashews until like flour. Set aside in a bowl. Blend dates, juice and a few sprinkles of coconut flakes (prevents sticking). Mix wet with dry with a spoon to make a dough. Make 3 balls, roll in coconut flakes, build snowman! Source: http://rawfoodswitch.com
Anyone is welcome to join in on the Edmonton raw food potlucks. Contact rawveganedmonton@gmail.com to get on the mailing list. Different venue the 1st Sat of each month. The food is outstanding!
Monday, December 06, 2010
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